pasta-casserole.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C).",
        "Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.",
        "In a skillet over medium heat, brown the ground beef until no pink shows; drain.",
        "Combine in a 9x13 inch casserole dish: pasta, ground beef, bell pepper, onion, tomato sauce and pepperoni; blend well.  Top with shredded cheese.",
        "Bake for 30 to 35 minutes or until cheese is melted and casserole is heated through."
    ],
    "ingredients": [
        "16 ounces dry fusilli/spiral pasta",
        "1 1/2 pounds lean ground beef",
        "2 green bell peppers, chopped",
        "1 large onion, chopped",
        "48 ounces canned tomato sauce",
        "4 ounces pepperoni sausage, sliced",
        "2 cups shredded Italian cheese blend"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Pasta Casserole",
    "url": "http://allrecipes.com/recipe/23041/pasta-casserole/"
}