penne-a-la-vodka-ii.json

{
    "directions": [
        "In a large skillet over medium heat, cook garlic in olive oil until tender, 1 to 2 minutes.  Stir in tomatoes, breaking up a bit with fork.  Stir in basil, salt and pepper and simmer 15 minutes.  Stir in vodka and cook 15 minutes more.",
        "Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.",
        "Stir cream into sauce and cook 10 minutes more.  Toss with hot pasta."
    ],
    "ingredients": [
        "2 tablespoons olive oil",
        "2 cloves garlic, minced",
        "1 (28 ounce) can whole peeled tomatoes",
        "1/2 cup chopped fresh basil",
        "salt and pepper to taste",
        "1/4 cup vodka",
        "1 pound penne pasta",
        "1 pint heavy cream"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Penne a la Vodka II",
    "url": "http://allrecipes.com/recipe/19919/penne-a-la-vodka-ii/"
}