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"Mix quinoa, mustard, egg, garlic, and black pepper together in a bowl; add enough chickpea flour to hold mixture together to form 2 patties.",
"Heat oil in a skillet over medium heat; cook patties in the hot oil until browned and cooked through, about 4 minutes per side. Add a Swiss cheese slice to each patty and warm until cheese melts, 2 to 3 minutes."
],
"ingredients": [
"1 1/2 cups cooked quinoa",
"2 tablespoons Dijon mustard",
"1 egg, beaten",
"1 clove garlic, minced",
"2 grinds fresh black pepper",
"1/2 cup chickpea (garbanzo bean) flour, or as needed",