stir-fry-spicy-green-beans.json

{
    "directions": [
        "Heat the oil in a skillet over medium heat. Add the onion and garlic; cook and stir for a few minutes then add the green beans. Stir to coat with the flavors in the pan. Season with soy sauce and fish sauce and let simmer for about 2 minutes, stirring occasionally. Pour in the water and let simmer for about 10 minutes, or until green beans are tender. Stir in tomato and season with salt and pepper before serving."
    ],
    "ingredients": [
        "1/2 teaspoon vegetable oil",
        "1/2 yellow onion, chopped",
        "1 teaspoon minced garlic",
        "1 pound fresh green beans, trimmed and halved",
        "1/4 cup soy sauce",
        "3 tablespoons nuoc mam (Vietnamese fish sauce)",
        "1/4 cup water",
        "1 medium tomato, diced",
        "salt and pepper to taste"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Stir-Fry Spicy Green Beans",
    "url": "http://allrecipes.com/recipe/104564/stir-fry-spicy-green-beans/"
}