sunny-side-up-eggs-on-mustard-creamed-spinach-with-crispy-crumbs-363650.json

{
    "directions": [
        "Preheat oven to 400\u00b0F. Toss crumbs with 2 teaspoons mustard, 2 teaspoons oil, and mustard seeds in medium bowl to coat.",
        "Scatter on rimmed baking sheet. Bake until golden and crisp, 6 to 8 minutes. Meanwhile, add enough water to deep large nonstick skillet to cover bottom. Add spinach; toss over high heat to wilt, about 2 minutes. Scrape into sieve set over bowl; press out liquid. Wipe out skillet; reserve.",
        "Transfer spinach to medium saucepan. Add 3 teaspoons mustard, half and half, and chopped thyme. Stir over medium heat until thick, about 3 minutes. Season with freshly ground black pepper. Remove from heat.",
        "Heat remaining 1 tablespoon oil in reserved skillet over medium-high heat. Crack eggs into skillet, spacing apart. Fry until whites are cooked through, 3 to 4 minutes. Divide spinach between 2 plates, spreading out as base for eggs. Top with eggs, crumbs, and thyme sprigs."
    ],
    "ingredients": [
        "1/2 cup coarse fresh breadcrumbs made from crustless country-style bread",
        "5 teaspoons dijon mustard, divided",
        "2 teaspoons plus 1 tablespoon olive oil",
        "1/2 teaspoon mustard seeds",
        "1 9-ounce package fresh spinach leaves",
        "3 tablespoons half and half",
        "1 teaspoon chopped fresh thyme",
        "2 large eggs",
        "Fresh thyme sprigs (for garnish)"
    ],
    "language": "en-US",
    "source": "www.epicurious.com",
    "tags": [
        "Egg",
        "Mustard",
        "Breakfast",
        "Brunch",
        "Valentine's Day",
        "Vegetarian",
        "Quick & Easy",
        "Low Cal",
        "High Fiber",
        "Spinach",
        "Breadcrumbs",
        "Sugar Conscious",
        "Pescatarian",
        "Peanut Free",
        "Tree Nut Free",
        "Soy Free",
        "Kosher"
    ],
    "title": "Sunny-Side-up Eggs on Mustard-Creamed Spinach with Crispy Crumbs",
    "url": "http://www.epicurious.com/recipes/food/views/sunny-side-up-eggs-on-mustard-creamed-spinach-with-crispy-crumbs-363650"
}