vegetable-pasta-casserole.json

{
    "directions": [
        "Preheat oven to 350 degrees F (175 degrees C).",
        "Bring a large pot of lightly salted water to a boil.  Add pasta and cook for 8 to 10 minutes.  Stir in broccoli, mushrooms and green pepper, and cook 6 to 8 minutes more, or until pasta is al dente; drain.",
        "Meanwhile, melt butter in a medium saucepan over medium-high heat.  Saute onions and garlic for 1 to 2 minutes.  Stir in flour and milk; cook 5 minutes, or until mixture coats the back of a spoon.  Remove from heat and stir in 1/2 cup Parmesan cheese, salt and pepper.",
        "In a 9x13 inch baking dish combine pasta, vegetables, milk mixture and 4 tablespoons basil.  Sprinkle with bread crumbs, 2 tablespoons Parmesan cheese, and remaining 1 tablespoon basil.  Coat with butter flavored cooking spray.",
        "Bake in preheated oven for 30 minutes, or until golden brown."
    ],
    "ingredients": [
        "1 (16 ounce) package penne pasta",
        "2 cups chopped broccoli",
        "1 cup sliced mushrooms",
        "1 cup chopped green bell pepper",
        "1 tablespoon butter",
        "1 onion, chopped",
        "1 clove garlic, minced",
        "1/4 cup all-purpose flour",
        "4 cups nonfat milk",
        "1/2 cup grated Parmesan cheese",
        "salt and pepper to taste",
        "5 tablespoons chopped fresh basil, divided",
        "1/3 cup dry bread crumbs",
        "2 tablespoons grated Parmesan cheese",
        "1 butter flavored cooking spray"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "Vegetable Pasta Casserole",
    "url": "http://allrecipes.com/recipe/25332/vegetable-pasta-casserole/"
}