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vinegar-marinated-chicken-with-buttered-greens-and-radishes-56389531.json
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vinegar-marinated-chicken-with-buttered-greens-and-radishes-56389531.json
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{
"directions": [
"Season chicken with salt and pepper and place in a large baking dish. Pour 1/4 cup vinegar over chicken and let sit 15\u201320 minutes. Remove chicken from marinade and pat skin dry. Reserve baking dish (no need to wipe it out).",
"Preheat oven to 400\u00b0F. Heat oil in a large skillet over medium. Working in batches, cook chicken, skin side down, until skin is golden brown and crisp, 8\u201310 minutes; turn and cook until other side is just browned, about 4 minutes. Transfer chicken to reserved baking dish; reserve skillet. Bake chicken until cooked through and an instant-read thermometer inserted into thickest part registers 165\u00b0F, 10\u201312 minutes.",
"Meanwhile, heat butter in same skillet over medium-high. Add radishes, season with salt and pepper, and cook, stirring occasionally, until radishes are browned and tender, about 5 minutes. Add mustard greens and toss to coat; season with salt and pepper. Cook, stirring occasionally, until mustard greens are just wilted, about 2 minutes (they should still have some spring in their step). Add 2 tablespoons tarragon and remaining 1 tablespoon vinegar; toss to combine.",
"Serve greens and radishes with chicken topped with remaining 2 tablespoons tarragon."
],
"ingredients": [
"2 pounds skin-on bone-in chicken thighs",
"Kosher salt, freshly ground pepper",
"1/4 cup plus 1 tablespoon distilled white vinegar",
"1 tablespoon vegetable oil",
"2 tablespoons unsalted butter",
"8 radishes, quartered, halved if small",
"1 bunch mustard greens, leaves torn",
"4 tablespoons tarragon leaves, divided"
],
"language": "en-US",
"source": "www.epicurious.com",
"tags": [
"Chicken",
"Kid-Friendly",
"Dinner",
"Radish",
"Mustard Greens",
"Sugar Conscious",
"Wheat/Gluten-Free",
"Peanut Free",
"Tree Nut Free",
"Soy Free",
"No Sugar Added"
],
"title": "Vinegar-Marinated Chicken with Buttered Greens and Radishes",
"url": "http://www.epicurious.com/recipes/food/views/vinegar-marinated-chicken-with-buttered-greens-and-radishes-56389531"
}