white-turkey-chili.json

{
    "directions": [
        "Heat the olive oil in a skillet over medium heat. Cook onion in oil until the onion has softened and turned translucent, about 5 minutes. Stir in garlic, oregano, cumin, and ginger; cook for another minute. Pour in chicken broth and white wine, and then add the bay leaf. Cook uncovered until slightly reduced, about 5 to 8 minutes.",
        "Stir in turkey, beans, and jalapeno. Simmer uncovered for 10 minutes, stirring occasionally.",
        "Using back of spoon, mash 1/4 of beans to thicken sauce. Reduce heat to low, and begin stirring in cheese 1/2 cup at a time. Stir until cheese is completely melted. Season with salt and pepper. Remove from heat, and stir in lime juice. Serve hot."
    ],
    "ingredients": [
        "1 tablespoon olive oil",
        "1 1/2 cups chopped onion",
        "3 cloves garlic, minced",
        "2 teaspoons dried oregano",
        "1 1/2 teaspoons ground cumin",
        "1/2 teaspoon ground ginger",
        "1/2 cup low-sodium chicken broth",
        "1/2 cup dry white wine",
        "1 bay leaf",
        "2 cups shredded cooked turkey",
        "2 cups white kidney beans (cannellini), undrained",
        "2 fresh jalapeno peppers, chopped",
        "1 1/2 cups shredded Monterey Jack cheese",
        "1/2 teaspoon salt",
        "1/2 teaspoon coarsely ground black pepper",
        "2 tablespoons lime juice"
    ],
    "language": "en-US",
    "source": "allrecipes.com",
    "tags": [],
    "title": "White Turkey Chili",
    "url": "http://allrecipes.com/recipe/181572/white-turkey-chili/"
}